MEMPHIS, Tenn. — A trip to the Oak Court Mall just a got a little bit sweeter.
Taste Buds Catering and Sweets just opened a location inside the mall, and cookies were flying off the shelves while we were there for the grand opening Saturday.
Chef Candis Quinn-Jones is the brains behind the operation.
When her what drives her to be a successful Memphis entrepreneur?
“For my family - family legacy - just having something for my family to carry on. I really enjoy the arts of baking, being creative,” she said.
You can hear more from Chef Quinn-Jones coming up later this week when Local 24 News weekday evening anchor Katina Rankin tells her full story with Local Good News.
